On the expensive side
Le Piémontais: This is the one I'm going to tonight. Fine Italian food. We always eat the same thing: veal with cream pasta, and it's to die for. They also give us free chicken at the beginning, and the bread is always good and warm, which is always a great thing. It's really kind of expensive, though.
M sur Masson: It's expensive, but the portions are huge, and it is always delicious. We have a great relationship with the staff. I love the salad with the half-cooked egg! I have a previous post on this restaurant here.
La Porte and Laloux: Also expensive, smaller portions, but really delicious. My posts on those restaurants are here and here.
On the medium side
Dima: Really far, but killer appetizers. Syrian food. Previous post here.
On the cheaper side
M & M Legend: I'm not even sure of its proper name. We keep calling it "the pink restaurant". It used to be a very sketchy-looking place with pink walls in Chinatown. It has recently been renovated, and now my friend doesn't like it as much because he says it has sold out and that the prices are higher than before. It could be true, but it still is pretty cheap. There are Chinese buns, some more dessert-like and others with meat. The portions are huge, so it's a great place for eating with friends.
And, why not? My favorite fast food places
I love Thaï Express. It's what I eat when I'm depressed. I like the taste of McDonald's, KFC and Taco Bell, although I feel terribly guilty once I'm done eating at those places. And on the Canadian side, I like Harvey's and Tim Hortons. At Tim Hortons, I can get great coffee, great bagels, and great donuts when I feel like splurging.
I started with pretty well-rated restaurant and ended with McDonald's. Classy.